Petit Coeur

Petit Cœur – February’s Exclusive Delicacy

A pastry as delicate as it is indulgent, Petit Cœur is Mendel’s Oslo’s limited-edition creation, available only in February.

• Swiss Meringue – Light, crisp, and airy
• Litchi Namelaka – Smooth and velvety with a subtle floral touch
• Raspberry Confit – A bright contrast of tart and sweet

Crafted in a heart shape with a soft pink hue, Petit Cœur is a perfect balance of textures and flavors, designed for those who appreciate fine pastry.

Exclusively at Mendel’s Oslo, Karl Johans gate 8.
Limited availability – get yours while it lasts.